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The Rise of Experimental Circus in Prague: Artistic Research over Entertainment

It’s early evening and the National Theatre: The New Stage in Prague is sold out for the premiere show of Krajina těla or Land of Body. Sounds of waves crashing and a cello fill the hall as aerial acrobat Alžbeta Tichá climbs up a dangling rope, twisting, flipping, and falling dangerously fast before pulling the rope taut. While she moves through her choreography, eight LED screens placed around the stage show close-up images of hair follicles.

This is circus. Or, a kind of circus. With its understated exploration of physicality—a visual poem through movement—Krajina těla is an example of the experimental circus style emerging in the Czech Republic. Decidedly different from the theatrical and showy version of modern circus that Czech companies have mastered, the change comes as a new generation of performers enters the field, bringing with them new techniques and concepts.

Alžbeta Tichá, in motion midair supported by a rope held by another performer

Alžbeta Tichá on the rope in “Krajina těla”
Photo courtesy of Vojtěch Brtnický, Narodni divadlo

Czech contemporary circus was created right after the fall of communism in 1989. “Metaphorical, symbolic—the circus as a physical form was there as a metaphor for something else. Like you are on the trapeze, so you are representing a bird, for example,” says Veronika Štefanová, research supervisor of CIRQUEON, a Prague-based circus center. Theatre folk were inspired by touring European circus companies, but, without formal training to make stand-alone circus shows, they began incorporating these elements into their theatre productions.

The style’s popularity exploded in 2004 with the annual summer festival, Letní Letná, started by Jiří Turek, who has a background in dancing, miming, and alternative theatre. When he first hosted the festival in Prague, there were 6,000 attendees. Now it attracts 60,000 people, making it the biggest contemporary circus festival in the Czech Republic. “We invite the biggest companies,” Turek says of his festival direction. “We must do it. The smaller festivals cannot invite them; it is too expensive.” The necessity of featuring large companies has developed a large, unvarying style of circus—commercial and theatrical.

Cirk La Putyka is a case in point. It is the latest company in Prague, currently performing Cesty, which features more than 50 performers in a classic circus top. The acrobats, dancers, and actors wear flashy costumes while thunderous sound effects accentuate the stunts. In one act nine women flip around Hula-Hoops spinning high in the air. In another, a man walks amid the audience seats and breathes out orange flames. These moments are interspersed with storytelling and dialogue. The show is a glamorous spectacle.

A performer seated with legs crossed in an aerial hoop suspended from a light rack

Cirk La Putyka performers in “Cesty”
Photo courtesy: Cirk La Putyka

This “wow” factor is necessary, explains researcher Štefanová. “They would like to really live on circus and work only in circus, and it means you have to sell a lot of tickets.” Cirk La Putyka and other large companies have successfully done so, regularly selling out shows. In recent years the experimental shows have gained popularity with new techniques by younger artists. The kids, who 10 years ago signed up for informal circus classes at CIRQUEON, are of a professional age now. Tichá, the rope acrobat in Krajina těla, performs in several avant-garde shows. Along with Krajina těla, she is part of Thin Skin, a production staged in the DOX Centre for Contemporary Art.

Tichá emphasizes that she is not so much entertaining an audience as pushing the limits of her art, conducting a kind of research while onstage. “When I go on the rope, I have to be present. There is no chance to think about anything else.”

Repurposed and edited with permission by Dispatches

Student Reporting in Buenos Aires

Maureen Zeufack smiles at the camera with a brightly colored building behind her

Maureen Zeufack

When Maureen Zeufack, Steinhardt School of Culture, Education, and Human Development Class of 2023, researched options for studying away, she wanted to explore somewhere new and was immediately drawn to NYU Buenos Aires. A Media, Culture, and Communication major, Maureen found the opportunity to immerse herself in Argentina’s unfamiliar yet vibrant and multicultural lifestyle too good to pass up. “I wanted to go somewhere I didn’t have a connection to, somewhere completely out of my wheelhouse,” Maureen explains. “Academically, I wanted to improve my Spanish. Plus, the media classes aligned with my major, so it really was the perfect fit.”

The daughter of Cameroonian immigrants, Maureen has family in Africa and Europe, and she lived in Asia as a child. What she didn’t expect while studying in Buenos Aires? Finding a slice of home in a place she’d never been.

Maureen was intentional about her class selection, especially when it came to choosing Santiago O’Donnell’s course Reporting Buenos Aires. “I took the class because I knew the semester would go by quickly, and I wanted to have an excuse to explore the city, get more familiar with the culture and the people, and dive into everything,” says Maureen. O’Donnell, a former staff writer at both the Los Angeles Times and the Washington Post, assigns students stories that require them to engage with the surrounding city. This way they learn more about the city’s culture by putting themselves in new situations, observing their Argentine neighbors, and meeting people they may not otherwise encounter. “Since I’m Cameroonian American, I was interested in seeing what the African diaspora is like in Buenos Aires and, if there are Africans in the city, what’s going on in their communities,” says Maureen.

Maureen poses for the camera in El Buen Sabor Africano restaurant

Maureen inside El Buen Sabor Africano restaurant

For one of the class assignments, Maureen was tasked with writing a restaurant review. She was surprised to find there was only one African restaurant in all of Buenos Aires. Even more surprising? The owner and head chef, Maxime Tankouo, is also from Cameroon. And not only that—he and Maureen are from the same tribe.

“I thought, ‘What are the odds that in this country, where there aren’t many Black people or Africans in general, that not only is he Cameroonian, but he is also from the exact same tribe and the same part of the country as me?’” Maureen says with a laugh. “That was something we really bonded over.”

While sitting inside the walls of Tankouo’s restaurant, El Buen Sabor Africano, Maureen says she “immediately felt at home.” Although she was far from her familial home, there were pieces of it right there in Buenos Aires, from the music Tankouo played to the decor that filled his restaurant’s walls. She enjoyed a full meal—grilled corvina fish bathed in orange and red African spices, perfectly cooked sweet plantains, and a dish of spicy sautéed red beans and vegetables—all under the gaze of a large, painted lion, Cameroon’s national symbol, on the restaurant’s wall.

A plated meal of fish, plantains, onion, sauteed beans and vegetables

A filling meal of African flavors at El Buen Sabor Africano

Maureen gained more than just a good story for her class. “I know now that I’m especially interested in exploring the African diaspora experience in Argentina,” she says, which is what she focused her final class project on. She adds, “I realized the world is a lot smaller than you think. For something like this to happen while I was there, in a place where sometimes you don’t see a lot of people who look like you, it was necessary and refreshing. It was nice to see a familiar face and know that someone there had a similar background as me.”

Written by Kelly Stewart

NYU Anthropology and Journalism Major Lands Internship at Haaretz

When Anthropology and Journalism major Andrew Califf decided to spend a semester at NYU Tel Aviv, he thought he might get the opportunity to gain direct experience in social media management or land a general journalism internship. What he actually achieved, in just a few months, was the publication of multiple articles in Haaretz—the Israeli equivalent of the New York Times. This incredible experience helped bring him closer to his dream career.

From Internship to Mentorship

Andrew Califf

Andrew Califf

The third-year College of Arts and Science (CAS) student was no stranger to studying abroad. He had already spent a semester in Shanghai, wanting to take full advantage of the global campus that inspired him to enroll in NYU in the first place. But this time, he was determined to immerse himself in his passion for archaeology through NYU’s program in Tel Aviv. Israel, with its proximity to diverse Middle Eastern cultures and its incredible wealth of ruins, seemed like a perfect fit. And when he realized the opportunities Haaretz presented, it sealed the deal. “I met with an internship coordinator from Haaretz when I was in Nicaragua at an archaeology field school this summer,” Andrew says. “She had seen some of the fieldwork I was doing on my website, and the first thing we talked about was the archaeology department there. I didn’t even know that was a possibility!”

And what a treasure trove of possibilities it was. Though the newspaper’s archaeology section is widely read, publishing high-profile stories that attract the attention of the Smithsonian and National Geographic, the department is very small. Editor Ruth Schuster—whom Andrew would come to work directly with as he learned the ropes and mastered the tools of the trade—writes a large portion of the articles. “At first, I was in over my head,” Andrew admits. “I had to learn very quickly—to be able to take a step back from failure and figure out how to breeze through that part of the editing process the next time.” But before long, Andrew moved from simple listicles to features and news stories. “Ruth is one of the best archaeological journalists there is,” he says. “She saw my talent and desire to succeed, and because of her help and support, I’m gaining exponentially more than I ever thought I could from this experience.”

The city of Tel Aviv behind the Jaffa Clock Tower

The city of Tel Aviv behind the Jaffa Clock Tower

Opportunities Abroad

Beyond Haaretz, the region has much to offer Andrew during his time abroad. At NYU Tel Aviv, he has found a great circle of peers driven by excellence and committed to making a difference. “This is a very healthy environment for me,” he says. “I’m writing about people who have been dead for thousands of years, but I’m surrounded by people with such passion for things that are afflicting the world today. People come here to help refugees, teach English, and work in conflict resolution. Working amid that energy is just incredible.” In his free time, Andrew ventures beyond the city, traveling to other parts of Israel as well as Jordan, Egypt, Turkey, and Tunisia.

Andrew Califf standing in a rock crevice

Photo of Andrew Califf by Rishi Dhir

When he’s not out exploring, Andrew relies on interviews to connect to those out in the field he hopes to join someday. “Archaeologists and anthropologists have time for you, and they love talking about what they’ve found,” Andrew says. At the same time, he uses his journalistic skills to zero in on unique findings, to make his work stand out from other publications covering the same story like CNN and National Geographic. “Being able to tell good stories while conducting good fieldwork is so important,” Andrew emphasizes. “If you go out and discover incredible places and incredible artifacts, you shouldn’t hide that in a boring abstract and a boring background with hundreds of footnotes. The combination of work I’m pursuing—it feels like I’m doing what I’ve always been called to do.”

Thinking about the future, Andrew has his sights set on an internship with National Geographic. He also hopes to do fieldwork in Mongolia, another step on his path toward specializing in journalism and archaeology in remote areas. He’s excited for his upcoming senior year and wants to pursue honors in both anthropology and journalism.

Written by Sarah Bender