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NYU Florence Embraces a History of Sustainability

NYU Florence does not offer your typical college experience. Located on the stunning Villa La Pietra estate, the 550-year-old, 57-acre academic center includes five historic villas, a world-famous art collection, Renaissance gardens, and lush olive groves. Prior to NYU inheriting it, the estate served as a retreat for its owners’ families. Today, it’s home to the NYU Florence community, connecting students and staff to the past—and to the world around them.

That’s why NYU Florence is committed to ongoing sustainability efforts, including growing their own food for the dining hall, launching a community farm, and optimizing museum operations for environmental sustainability, through the Terra Firma Firenze program. “The uniqueness of the center lies in its location in a well-preserved green area of the city; the buildings, the formal gardens, and the landscapes are visually and physically connected,” explains Francesca Baldry, Villa La Pietra’s collection manager. “When our students arrive, they become aware of how their well-being connects with the natural world.”

A Legacy of Self-Sufficiency

Three students holding bins filled with green vegetables smiling at the camera

NYU Florence students harvesting vegetables in the pomario.

For hundreds of years, a variety of wealthy Florentine families called Villa La Pietra’s five villas home. During that time, Tuscany’s economy was agriculturally based, and the estate was largely self-sufficient, growing its own food, monitoring the soil, and carefully preserving water. “It’s important to remember that, though a villa always produces food, it is not a farm. Its overriding purpose is the well-being of the folk who live on the estate. Here, that’s the NYU Florence students,” says Nick Dakin-Elliot, a horticultural associate at NYU Florence. “At Villa La Pietra, for most of history, its agriculture has been largely self-sufficient, with a proven record of sustainability. And soon we’ll officially launch our community farm, marking a move to return to sustainable, healthy food production at Villa La Pietra.”

To this day, the estate features olive groves, vegetable gardens, and a pomario (a walled kitchen garden), which includes over 100 lemon and orange trees in individual terra-cotta pots. When students broached the subject of how they could eat the bounty of food grown on the grounds, staff began pondering the possibilities. “Students are always the focus of all of our efforts, and we always take their voices into consideration,” affirms Baldry.

Building a Hyper-Local Food System

Starting this spring, NYU Florence’s dining hall will serve food grown on the estate. First, students will have the opportunity to sow, water, and harvest crops at the community farm. Then, they can taste the fruits of their labor in their next meal. Cristina Fantacci Cellini, NYU Florence visit and event coordinator, adds, “Having a hands-on approach in the vegetable garden is a unique experience, which teaches students the value of fresh and organic produce and the importance of composting.”

Two students crouch next to vegetable beds

NYU Florence students working in the no-dig vegetable garden.

In addition, the NYU Florence community can access a range of virtual and in-person lectures, workshops, and discussions to augment their connection to the center and the environment. Offerings include a discussion about caring for your veggies over coffee; a cooking lesson with black cabbage (also known as Tuscan kale), traditionally the only green vegetable available during late winter in Tuscany; and a foraging trip around the olive groves.

Green Initiatives Beyond the Garden

In addition to growing their own food, NYU Florence emphasizes sustainability in residence halls, classrooms, and the museum. In fact, Baldry recently shared NYU Florence’s efforts in relation to greening the museum and grounds as part of the Historic House Museums for a Sustainable World: Challenges and Opportunities conference organized by the International Council of Museums and DEMHIST. “In 2013 I read a book called The Green Museum, and I found it so inspiring!” says Baldry. “Is it possible, I asked myself, to spend less energy while still preserving artworks in a good museum environment?”

At Villa La Pietra, she’s doing just that. Museum staff aim to reduce energy usage and waste, consume less water, utilize eco-friendly supplies, and increase public participation in sustainability efforts. Furthermore, the whole community has drastically reduced its use of printed materials, banned single-use water bottles, and committed to using all recyclable products in the dining hall and at events. “We explore the concept of sustainability from many different angles,” concludes NYU Florence student Juancarlos (JC) Navarro. “It’s left us all with a refreshed perspective on our relationship to Tuscany’s beauty.”

Written by Dana Guterman

NYU Sydney Finds a New Home and a Trusted Partner at University of Sydney

A student walks into a building with a larger University of Sydney sign

Come July, NYU Sydney will welcome its first cohort of study away students to its new home at the University of Sydney (USYD), one of Australia’s leading universities. NYU and USYD recently signed a new partnership agreement, which will give students from both universities the opportunity to share courses, live together, and participate in a reciprocal exchange program.

“We’re excited to join the academic community at the University of Sydney and work together to explore future opportunities for collaboration,” says Megan Carrigy, NYU Sydney associate director for academic programs. “The suspension of our site during COVID-19 created space to review our program and reflect on where we might take it in the future. This new partnership, and our move to the University of Sydney campus, offers us an unprecedented opportunity to deepen our connections with the local academic community.”

Coming Together for a Historic Partnership

When NYU made the decision to relocate its campus in The Rocks precinct of Sydney, they sought opportunity. By partnering with an Australian university, NYU students could engage with Australia’s vibrant university culture while “also retaining the programming, curriculum, and community that has made the NYU Sydney program so successful to date,” explains Carrigy. USYD, with more than 400 areas of study and a reputation as one of the world’s top-rated universities, seemed like an ideal partner.

During a virtual ceremony, the USYD vice-chancellor and principal, Professor Mark Scott; NYU’s president, Professor Andrew Hamilton; and NYU’s vice-chancellor and senior vice provost for global programs and university life, Professor Linda Mills, signed an agreement to finalize the partnership. “This new partnership between two of the world’s leading universities opens up a wealth of extraordinary opportunities for collaboration across teaching, research, and industry engagement,” said Professor Scott at the time. “As the world begins to open up after the COVID-19 crisis, we’re thrilled to be offering students an immersive international experience.”

A Distinctly Australian Experience

University of Sydney's Great Hall from above

The Great Hall at the University of Sydney

Now NYU Sydney students will have access to everything that USYD’s Camperdown/Darlington campus has to offer. Founded in 1850, the campus is USYD’s largest and oldest, known for its stunning old-world architecture and rich history. The Great Hall, inspired by London’s Westminster Abbey, is the centerpiece of the campus’ world-famous quadrangle. Over the years, it’s hosted hundreds of events, from graduation ceremonies to grand banquets. Other notable facilities include six libraries, four art galleries, and the new Chau Chak Wing Museum.

“One of the reasons I wanted to go to NYU in the first place was because of their outstanding study abroad programs. When I heard that Australia was allowing travelers again after the pandemic began, I immediately knew I had to take this opportunity,” explains Serena Lau, a Global Public Health/Nutrition and Dietetics major. “The University of Sydney campus location looks beautiful, and I’ll be within walking distance of the water. The culture and the people seem amazing, and I cannot wait to see everything in person—minus the spiders!”

New Opportunities for Education and Collaboration

As part of the agreement, NYU students can take selected USYD courses alongside local students, while USYD students can enroll in classes taught by NYU Sydney faculty members. Additionally, USYD students will have the opportunity to study at NYU’s campus in New York City or one of its additional global locations. “This innovative model aligns with the University of Sydney’s strategic goal to provide more international experiences for traditionally underrepresented student cohorts, such as low-socioeconomic-status, first-in-family, and Indigenous student populations,” adds Bonnington. Furthermore, all NYU Sydney students will enroll in a USYD Industry and Community Projects Unit, which offers them the singular opportunity to partner with leading corporate, government, and community organizations to craft innovative solutions to real-world problems.

In the years ahead, both students and faculty members will benefit from the partnership. USYD faculty will have the opportunity to come to New York City as visiting scholars while NYU faculty can conduct research at USYD. “Both NYU and the University of Sydney intend for this to be a starting point for a much greater level of collaboration between our institutions, including joint research, co-teaching, industry engagement, and much more,” explains Bonnington. “There’s a lot we can learn from each other, so this is really just the start of our collaborations. The sky’s the limit!”

Written by Dana Guterman

NYU London Professor Valerie Wells Published in Cancer Gene Therapy

βGBP cytokine, a naturally occurring molecule in the human body, has the ability to induce cell death in cancer cells, finds a new study from NYU London professor Valerie Wells and King’s College London professor Livio Mallucci. Published in Cancer Gene Therapy, their coauthored paper on the mechanisms of cell signaling and gene expression reports that the molecule can regulate cell proliferation by either controlling an intrinsic S phase (DNA replication) checkpoint in normal cells or inducing apoptosis (programmed cell death) in cancer cells. Their findings provide a rationale for understanding how a process that naturally controls cell proliferation has extended anticancer potentials.

Collaboration with King’s College London

According to Wells, her research has progressed over many years while working with Professor Mallucci and the King’s College London Cell Signalling and Growth Laboratory. Their recent paper is an extension of previous work, including their 2019 publication in the British Journal of Cancer, where they report that the βGBP cytokine is a “physiological inducer of procedures that lead to immunogenic cell death.” Unlike chemotherapy treatments, which carry associated toxicity, Wells and her team showed that the βGBP cytokine is a safe immune molecule that acts as a tumor suppressor with the potential for long-term protection against cancer. This paper provides “direct experimental evidence for a rationale to explore the potential of a strategy based on the use of a natural immunomolecule with no innate toxicity.”

Professor Valerie Wells, a Brief Biography

Valerie Wells

Professor Valerie Wells

Professor Valerie Wells is a research scientist and lecturer at NYU London who studies the operation of signaling pathways in different cell types. After the βGBP cytokine was found to selectively induce apoptosis in cancer cells, Wells continued her research by investigating the molecular signaling pathways the βGBP cytokine controls to regulate the normal cell cycle and cause programmed cell death and immunogenic cell death in tumor cells.

During her time at NYU, Wells has fused her passion for research and teaching into one meaningful career. “The combination of research and teaching is both enjoyable and valuable,” she says. “NYU students’ commitment to their studies, their ideas, and their discussions and their interest in relating their studies to the wider context provide an interesting and stimulating atmosphere for the teaching aspect of my career.”

To read the full paper by Wells and Mallucci, titled “Intrinsic S phase checkpoint enforced by an antiproliferative oncosuppressor cytokine,” visit Cancer Gene Therapy. To read their 2019 paper, titled “Sourcing the immune system to induce immunogenic cell death in Kras-colorectal cancer cells,” visit the British Journal of Cancer.

Written by Samantha Jamison

Staff Spotlight: Marian Ansa-Otu, Programs Manager of Student Services, NYU Accra

Portrait of Marian Ansa-Otu

Marian Ansa-Otu, Programs Manager of Student Services, NYU Accra

Students traveling to NYU Accra might not always know what to expect when studying abroad in one of the largest cities in Ghana. Once they get there, however, staff members like Marian Ansa-Otu are available to help make the transition as smooth as possible.

For more than a decade, Marian Ansa-Otu, the programs manager of Student Services at NYU Accra, along with her staff, has made students’ experiences her top priority. “We manage and assist with all aspects of student life, including orientation, cultural programming, health and wellness, and community engagement,” says Ansa-Otu. In fact, she says, Student Services at NYU Accra operates with an open-door policy. “Students can call, text, email, or walk into our offices to share their concerns with us and we will go to great lengths to find solutions.” What’s more, each student has two mandatory meetings per semester with Student Services, so they have ample opportunity to discuss their experiences, successes, and challenges, get assistance, and learn about upcoming events.

Student immersion in the Ghanaian culture is another prime directive of Ansa-Otu and her staff. “Our office collaborates with the academic and other support units to plan, develop, and coordinate programs that help ensure successful cultural adjustment into the Ghanaian environment.” To that end, the staff sponsors workshops, lectures, field trips, and special excursions that correlate with traditions like Career Week, Ally Week, and Cultural Diversity Day. “Planning cultural activities that students can actively participate in helps them learn more about their new environment and culture while adjusting at their own rate and level of comfort,” says Ansa-Otu.

Additional benefits Student Services provides include welcome lunches, farewell dinners, city tours, meditation/reflection rooms, and day and overnight trips to tour different parts of the country.

Ansa-Otu says there is myriad proof that Student Services at NYU Accra is having a transformative effect on students. “Sometimes you see students who change significantly from the start of the semester to the end, evolving into more reflective and engaged students,” Ansa-Otu says. “We even had one student say that coming to this center helped her better understand not only herself but also the world. She said that she felt empowered by her education and left feeling like a new, stronger person.”

Content repurposed with permission from NYU Global Notebook

Bilingualism Comes Naturally to Our Brains

The brain uses a shared mechanism for combining words from a single language as well as ones from two different languages, a team of neuroscientists has discovered. The findings indicate that switching languages comes naturally to those who are bilingual because the brain has a mechanism that does not detect that the language has switched, allowing for a seamless transition in the comprehension of more than one language at once.

“Our brains are capable of engaging in multiple languages,” explains Sarah Phillips, an NYU linguistics doctoral candidate and the lead author of the paper, “Composition within and between Languages in the Bilingual Mind,” which appears in the journal eNeuro. “Languages may differ in what sounds they use and how they organize words to form sentences. However, all languages involve the process of combining words to express complex thoughts.”

“Bilinguals show a fascinating version of this process—their brains readily combine words from different languages, much like when combining words from the same language,” adds Liina Pylkkänen, the codirector of the Neuroscience of Language Lab at NYU Abu Dhabi, a professor in NYU’s linguistics and psychology departments, and the paper’s senior author.

A teacher instructs a student writing letters on a whiteboard

An estimated 60 million people in the United States use at least two languages, according to the US Census. Across the globe, the majority of people know more than one language. Indeed, many countries have more than one official national language.

Unsurprisingly, in today’s highly globalized world, bilingualism provides a variety of meaningful social and practical advantages. People using multiple languages can converse with a wider array of people, and they can also more readily connect across cultures and adjust to new situations. At NYU, students studying away benefit from exploring new places and having new experiences as members of the University’s global network. But they also have the opportunity to immerse themselves in a different language, deepening their experience and sharpening their minds.

Yet, despite the domestic and international widespread nature and evident benefits of bi- and multilingualism, the neurological mechanisms used to understand and produce more than one language are not well understood. This terrain is an intriguing one; bilinguals often mix their two languages together as they converse with one another, raising questions about how the brain functions in such exchanges.

Phillips and Pylkkänen sought to better understand these processes. They explored whether bilinguals interpret these mixed-language expressions using the same mechanisms as when comprehending single-language expressions or, alternatively, if understanding mixed-language expressions engages the brain in a unique way.

To test this, the scientists measured the neural activity of Korean and English bilinguals. The study’s subjects viewed a series of word combinations and pictures on a computer screen. Then, they indicated whether or not the picture matched the preceding words. The words either formed a two-word sentence or were simply a pair of verbs that did not combine into a meaningful phrase (such as, “icicles melt” versus “jump melt”). In some instances, the two words came from a single language (Korean or English) while others used both languages, with the latter mimicking mixed-language conversations.

In order to measure the study subjects’ brain activity during these experiments, the researchers deployed magnetoencephalography. The technique maps neural activity by recording magnetic fields generated by the electrical currents produced by our brains.

The recordings showed that Korean and English bilinguals, in interpreting mixed-language expressions, used the same neural mechanism as they did while interpreting single-language expressions. Specifically, the brain’s left anterior temporal lobe, a brain region well studied for its role in combining the meanings of multiple words, was insensitive to whether the words it received were from the same language or from different languages. This region, then, proceeded to assign complex meaning to two related words regardless of whether they shared a language.

These findings suggest that language switching is natural for bilinguals because the brain has a combinatory mechanism that does not “sense” the language has switched. “Earlier studies have examined how our brains can interpret an infinite number of expressions within a single language,” Phillips observes. “This research shows bilingual brains can, with striking ease, interpret complex expressions containing words from different languages.”

You can watch Phillips discussing her research on bilingual speakers in this NYU-produced video (credit: NYU, courtesy of Kate Lord).

Content repurposed with permission from NYU News

In Conversation with Lecturer Anna Kazumi Stahl: Finding Your Voice Abroad

Growing up in a Japanese German American family, Anna Kazumi Stahl enjoyed playing word games, savoring the subtle but culturally precise differences in meaning across languages. It’s no surprise then that writing came to play a significant role in her life.

Portrait of Anna Kazumi Stahl

Anna Kazumi Stahl

When Stahl decided to study abroad in Argentina as a college student, she’d never visited the country before. But there, she discovered an unexpected creative energy in its literary culture—and she found it inspiring. “Studying abroad can open up more opportunities than you can rationally know beforehand,” Stahl reflects. “Especially when you are traveling to a culture that is new, unfamiliar, and potentially full of revelations.” Today, Stahl has lived in Argentina for 20 years, where she serves as NYU Buenos Aires’ program director and teaches the course Creative Writing: Argentina.

NYU: In your view, what can studying creative writing teach us about ourselves and the world?

Stahl: Words are a very special instrument for transmitting experience. They can communicate a message clearly to a broad, diverse audience and yet also preserve and highlight the individual voice, mood, and moment. Moreover, communicating effectively with your words and your storytelling is a key skill today, more relevant than ever in this fast-paced, multimedia, and multicultural age. In my class students work on expanding their knowledge about styles and techniques for writing. In the process they become more empowered to apply those tools to their own purposes.

NYU: What is unique about studying creative writing in Buenos Aires?

Stahl: Being in a foreign environment heightens your perceptions; you are exploring and adapting to new local realities. At the same time, because reflection and inner processing are also part of writing as an art, you hone your self-awareness. You strengthen your own voice and its range; you stretch it to be able to encompass the new experiences you’re having abroad.

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My course provides a structure for each student to begin and sustain a personal writing practice and find their own style and interests. In general, everyone is putting words to the experience of living abroad. So everyone is creating stories or poetic pieces and sometimes even multimedia narratives around what they are seeing, hearing, tasting, and experiencing every day. Whether going about their new routines or heading out to travel, writing becomes part of completing any given experience: it captures the moment, delves below the surface, and makes more sense of the ephemeral first impressions.

Plus, there’s another dimension in the course: I want my students to meet people who can connect them to the profession of being a writer. So we meet with published authors, publishers, and agents. They demythologize some aspects and also give their personal perspectives and advice. Every spring is special because our Creative Writing: Argentina course often gets a slot at the International Book Fair of Buenos Aires, where students read a piece of their own original work to a local audience.

NYU: When it comes to studying away, what one piece of advice would you give students?

Stahl: Be open-minded.

NYU: As a lecturer, what goal do you hope all your students achieve as a result of studying with you?

Stahl: My core goal is for all students to find and strengthen their voice—and to do so in an environment that values difference and respects spaces of dialogue and exchange.

NYU: What three things do you encourage your students to do to deepen their understanding of Buenos Aires?

Stahl: Try the shared ritual of drinking maté. Learn to recognize the terms from Indigenous languages that are woven into the Spanish of Argentina—maybe even take up one of the 15 Indigenous languages still spoken here. Ride a bus, any bus, on its whole route, and let the city as it rolls by show you its incredible diversity, contrasting neighborhoods, wide-ranging socioeconomic realities, and vibrantly unique cultural enclaves, all flowing together as you ride end-to-end through this massive, major Latin American megacity.

Content repurposed with permission from NYU Global Notebook

Professor Li Li Unpacks the Mysteries of the Brain

Professor Li Li’s career has taken her across the globe, from Lanzhou to Beijing and Rhode Island to Hong Kong. As a professor of neural science and psychology at NYU Shanghai, she’s worked in academia, at NASA, and in the private sector all while raising two daughters. Recently, she met with the NYU Shanghai News team to reflect on her journey across continents and industries—and share how she found her way back to academia in Shanghai.

You started your academic career as a Psychology major at Peking University (PKU). How did you settle on neuroscience as your field of study?

I followed a very typical growth path of a good Chinese student back in high school in Lanzhou, Gansu. I was good at taking exams and got a good grade on the gaokao [the national college entrance exams] to get into PKU. When deciding on my major, I picked Psychology because it seemed the most interesting and could provide me with opportunities to interact with people.

Psychology has many subareas, and I felt most interested in using experimental and computational methods to study rules and mechanisms underlying our cognition, which is also known as cognitive psychology. I still remember the shock I experienced when I entered the Perception, Action and Cognition Lab at Brown University for the first time about 20 years ago. Researchers in the lab were using these visual displays and virtual reality techniques to conduct scientific experiments and expand the boundaries of knowledge with so much passion. It made me say, “Wow, this is so cool!”

As a typical “science person,” the most attractive aspect of scientific research for me is that it allows data to speak for itself. I initially focused on memory and representation, but later on, I found that it was not strongly driven by data in many ways. So I shifted my focus to perception and action. I enjoy using scientific methodologies to study brains, and I am obsessed with the beauty of the logic, precision, and scientificity of research. I’m always searching for the keys to unaddressed questions through research.

You’ve worked in both academia and industry. How did you finally settle on university research and teaching as your life’s work?

After obtaining my PhD from Brown University and working as a postdoctoral researcher at Harvard Medical School, I gradually lost confidence in my career as an academic. I foresaw the entire career path, which lacked surprises and dampened my enthusiasm. I wanted to explore more possibilities, so I went into industry.

I worked as a human factors scientist at an engineering and scientific consulting firm in the Bay Area of California. But I soon became bored with the simple and repetitive procedural work I was assigned to do every day. More importantly, I felt I was wasting my graduate and postdoctoral training. Though the university salary was not as competitive as that in industry, I realized my true joy comes from figuring out the essence of the world and deciphering the mystery of the brain.

While making all these job shifts, I constantly asked myself what on earth I was working for. Did I work for intellectual challenges or monetary reward? The majority of people will choose to go into industry, leaving only a small group of people who can endure loneliness and stick to research. I eventually realized that the “lonely” research path fits me better.

Since joining NYU Shanghai, you’ve spent a lot of time and effort on building three different labs. Could you tell us more about them?

The first lab, the Perception and Action Virtual Reality Lab, focuses on using virtual reality techniques to study perception, control of self-motion, and eye–hand coordination. The second lab is the Perception and Action Neural Mechanism Lab, which focuses on examining the related underlying neural mechanisms. The third lab is the Neuropsychology Lab at Shanghai Ruijin Hospital. We study visuomotor and locomotion control in patients with neurodegenerative motor deficits, such as Parkinson’s disease.

Recently, we conducted a series of fMRI experiments and identified the areas of the brain where motion and form information are integrated for the perception of self-motion. We also examined baseball players’ basic visuomotor abilities and found that their basic eye-tracking ability could predict their potential to hit baseballs. Moreover, we discovered that visuomotor control ability becomes impaired and brain structure changes during the incubation period of neurodegenerative diseases.

As a teacher, what particular skills and traits do you encourage your students to cultivate to become more successful in the classroom or lab?

I’d like to share two things. First, the details are of paramount importance and play a decisive role in yielding extraordinary results in scientific experiments. As rigor and credibility lay the foundation for scientific research, I always ask students to pay more attention to the details, put more effort into the experimental design and the comprehension of logic, take the initiative to explore the reasons behind each step in the experiment, and prevent themselves from forgetfulness, carelessness, and taking anything for granted.

Second, long-term development in research should be supported by proficient academic writing skills. I urge my students to read more and practice their writing as much as possible so they can strengthen their sensitivity in using the English language and improve the logic and organization of their writing.

Lastly, what advice do you give to aspiring neuroscientists?

I think students who aim to study neuroscience should have intrinsic curiosity and thirst for knowledge about the nature of the brain. Thinking critically about the relationship between experiments and theory is also necessary. I suggest all students who want to make a career in science never give up or give in. In all areas of life, a successful person is not always the smartest person, but they are certainly the one who can stick it out until the end. As a perfectionist myself, I always hold an “excelsior” attitude toward work and research, and I hope that students will not be satisfied with their current situation. Only excellence can make endless progress.

This interview has been edited for clarity and length.

Content repurposed with permission from NYU Shanghai News and Publications

NYU Los Angeles Presents: The Hollywood Climate Summit

At the intersection of entertainment and environmentalism sits the Hollywood Climate Summit. Produced by NYU Los Angeles, along with the social impact agency Young Entertainment Activists (YEA!) and Netflix, this year’s conference brought activists, performers, content creators, and young creatives together to address the entertainment community’s role in combating climate change.

Logos of organizations that sponsored the 2021 Hollywood Climate Summit

Over fifteen organizations sponsored the 2021 Hollywood Climate Summit

From September 23 to 26, 2021, attendees gathered to discuss the industry’s collective responsibility to enact more sustainable practices and increase accountability in the face of the climate crisis. The summit, now in its second year, combined virtual and in-person events, examining topics such as climate storytelling, eco-influencing, and sustainability across film, music, and gaming. However, NYU Los Angeles’ Program Director Nina Sadowsky notes, “The Hollywood Climate Summit is not just for Hollywood people. It’s about how anyone can advocate anywhere. In today’s world, NYU students aren’t just hoping to succeed in the industry—they’re trying to change it.”

NYU Los Angeles, launched in the fall of 2019, is the newest NYU global site—but its students are determined to make an enduring impact. Each semester, the program welcomes advanced students interested in pursuing careers in entertainment, media, music, technology, and broadcasting. Through a combination of rigorous coursework, experiential learning opportunities, and one-on-one mentorship, NYU Los Angeles acts as a professional bridge for students launching their entertainment careers.

The program’s partnership with YEA! provides students with networking and career-building opportunities that support social justice and global transformation. The greater NYU arts community is also involved in a variety of environmental efforts, having recently joined the Green Film School Alliance, a collaboration of leading film schools dedicated to incorporating industry-level sustainable production practices into their programs. As an alliance member, the NYU Tisch School of the Arts made a commitment to take specific actions to reduce the impacts of physical production on the environment, share best practices, and further sustainable initiatives. Moreover, Tisch is set to pilot a green production program this fall.

The first Hollywood Climate Summit was an exercise in creativity. Launched mere months into the COVID-19 pandemic, it quickly shifted from an in-person event to an online one. Despite a few technical hiccups, the event was a great success. “We were only able to accommodate maybe 150 people in person,” Sadowsky explains. “But, and here’s the really beautiful thing, by doing it virtually, we actually reached over 15,000.”

This past year, summit highlights included interactive panels with filmmakers, environmentalists, and politicians as well as an outdoor screening of the documentary Youth v. Gov, directed by Christi Cooper. Small workshops, one-on-one networking with industry leaders and activists, and virtual vendors and job fairs rounded out the four-day event.

Panelists and guests included actor Rosario Dawson, Netflix sustainability officer Emma Stewart, and Democratic Senator of Massachusetts Ed Markey. The summit also featured several eco-influencers, known for their eco-friendly social media posts. These included Leah Thomas, founder of @intersectionalenvironmentalist, and Isaias Hernandez, environmental educator at @queerbrownvegan. “Storytellers have a unique power to shape the culture,” Sadowsky concludes. “You’re not powerless. Every single one of us can do something that will affect change. And art can change minds and hearts in a way that argument cannot.”

Content adapted with permission from MeetNYU by Dana Guterman.

The Return of Study Away—An International Education Week Program

Last fall during International Education Week, NYU hosted an array of events that explored the benefits of international study away programs. One of those programs—a virtual roundtable discussion featured four NYU site directors. NYU Tel Aviv’s Benjamin Hary, NYU Accra’s Chiké Frankie Edozien, NYU Berlin’s Gabriella Etmektsoglou, and NYU London’s Catherine Robson discussed the lessons COVID-19 taught them, how they used those lessons to reconstruct their programs, and their hopes for future study away students. NYU’s Associate Director of Study Away Student Support Alejandro Marti moderated the panel.

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Site directors, Chiké Frankie Edozien (top left), Gabriella Etmektsoglou (top right), Catherine Robson (bottom right), and Benjamin Hary (bottom left)

Using the Past to Reshape the Future

When the pandemic first began in 2020, the faculty and staff at NYU’s global sites quickly adjusted. They adopted Zoom technology for virtual classes, planned online events for cultural immersion, and reimagined the scope of their curricula. Unsurprisingly, the lessons they learned in 2020 influenced the trajectory of their programs in 2021. For Chiké Frankie Edozien (NYU Accra), this meant creating new experiential learning trips and adopting new wellness guidelines for students.

“We tried a lot of things during the time of restrictions with our Go Local students who were primarily Ghanaian,” said Edozien. “We tried new excursions based on topics like climate change, taking students to the sea defense wall construction site. We weren’t able to (and we’re still not able to) do overnight trips, so we tried to think of ways we could teach students about Accra outside of the classroom—ways that allowed them to come back safely without the need for excessive travel or hotels. Sometimes we held classes outside so students and professors could be out in the sun, rather than in a confined space, and feel a bit more safe. We also encouraged our faculty to implement what we call ‘mask breaks’ so students can remove their masks for a short time before continuing their work.”

Similar to NYU Accra, Benjamin Hary and his team at NYU Tel Aviv spent the first part of the pandemic redesigning their curriculum to accommodate COVID-19 regulations. They now invite a range of guest lecturers to the classroom, and they developed a robust orientation for students who might need to quarantine upon their arrival in Israel.

“As we prepared for last semester, we created ways to connect students with one another and staff,” said Hary. “What my staff did for orientation, which was totally online because students were in quarantine, is a good example of this. We usually take the students to the famous Tel Aviv market, but since we couldn’t do that, my staff created a video of the market instead. They went to each specific ethnic food place and actually bought all the same food for the students. We delivered it to their doors so when they were watching the video, we could tell them about the food, and they could follow along. They loved it.” In addition, he noted, “With Zoom, it is very easy to invite people, such as guest lecturers and other experts, to participate in our programming, regardless of their physical location.”

Preparing Intentional Coursework for All Circumstances

During the early months of the pandemic, NYU’s global staff worked hard to create a future curriculum that could span multiple formats: in person, online, and/or hybrid. By preparing for various circumstances, NYU’s global locations worked to ensure students never missed a beat in their education.

“Without our faculty, we would not have been able to offer such a good experience for our students,” said Gabriella Etmektsoglou (NYU Berlin). “They showed adaptability and flexibility. They developed so many different options for their courses within a semester. In Berlin, for example, we had times when we were teaching in person and hybrid, and we had times when we had to lock down the site for a few weeks. If you had planned trips to museums or nongovernmental organizations during those weeks, you had to totally rethink your class. The faculty really embraced, very intentionally, the values of equity, diversity, belonging, inclusion, and accessibility when rethinking their sessions. It wasn’t simply, ‘I can’t go to this museum. What do I do now?’ It was, ‘Why was I going to this museum to begin with? Is there any way I can bring this museum to my class?’”

Eagerly Awaiting Cultural Immersion

The pandemic forced educators across the globe to rethink and reimagine the ways in which students learn. While some tactics will remain in place moving forward, such as expanded access to guest lecturers, increased collaboration between study away sites, and new experiential learning opportunities, other tactics will likely fall to the wayside, like learning a new language online or participating in a remote internship—both of which are challenging to accomplish without full-blown cultural immersion.

“In orientation we always talk about immersion in your new culture,” said Catherine Robson (NYU London). “Only by doing that do you start to think deeply about the place you come from. When you’re remote, you’re still in your usual place. You don’t have that experience of sort of turning inward, of being challenged to think about your own country, your own region, your own locality. Only by being in that different environment do you really start to reflect because it defamiliarizes what was deeply unquestioned by you before. And so that is why actually being in person in that different country is so key to what we do.”
And that’s why NYU’s global staff are eager to welcome more and more students back to their centers this year in 2022.

What’s Ahead: Embrace the Unexpected

For students preparing to study abroad in the coming semesters, all four site directors encouraged them to maintain an open mind and a positive attitude.

“Right now I think students need to be adaptable and have a little bit of trust in the future,” said Etmektsoglou. “Twelve years ago when I started at NYU Berlin, it was so much more about traveling. Now it’s about your professional career and your development as a young researcher. Yes, you might miss some traveling, but it’s not the key. Because of the pandemic and because of the way we used the time, the quality of our classes increased. They’re much more focused on addressing the career skills and needs for professional competencies. They’re about applied research; they’re about becoming entrepreneurial young professionals. Students will benefit from the diversity, the guests, and all the things we embraced during the pandemic.”

Written by Samantha Jamison