The holiday season inspires many to show gratitude through celebrations, gift giving, and traveling to visit loved ones. Unfortunately, these activities can generate waste and contribute to our growing carbon footprint. In the United States, household waste increases by 25% between Thanksgiving and New Year’s and 33% more food is thrown away. That’s more than 25 million tons of extra waste.
At NYU, we can do our part to change the consumptive-culture around the holidays and reduce our impact.