Learn how to make traditional Czech dishes and snacks and impress your friends and family when you come back home!
Chocolate Museum Tour
Monday, Feb 18, 4:40 PM
If you are a chocolate lover, this will be a treat for you – literally. Learn about where chocolate comes from and decorate your own chocolate bars to take home with you!
Make Hermelín
Monday, February 18, 7 PM
Osadní 4th floor
A typical Czech snack that you can find in almost every pub – a spicy cheese delicacy that melts in your mouth and goes well with typical Czech bread and beer.
Make Ovocné Knedlíky
Tuesday, Feb 19, 7:30 PM
Slezská top floor
These delicious buttery round sweet dumplings stuffed with fruit will blow your mind. Learn how to make these and find out about typical Czech dairy product – tvaroh, which you won’t be able to stay away from once you taste it.
Make Bramboráky
Wednesday, Feb 20, 7:30 PM
Slezská top floor
Learn how to make these easy but amazing fried potato pancakes on Wednesday!
Potluck dinner & cooking contest
Thursday, Feb
What better way there is to end the culinary week than getting together with your favorite dishes and sharing them with your friends! Bring something that you cooked or baked (or buy a dessert or snack, if you don’t feel like cooking) and bring it to the potluck dinner! Best part – you will be reimbursed up to 400 CZK. More info to come.