Food and alcohol delivery including strawberries, chocolates, cheese, baguette, and champagne. Anniversary celebration in quarantine. Chelsea, Manhattan, NYC. 05/19/2020
020
Krishnendu Ray. Manhattan, NYC. 3/28/2020
019
Converting the Kitchen table into a work space Krishnendu Ray. Manhattan, NYC. 4/13/2020
018
Shucking and eating oysters at home Krishnendu Ray. Manhattan, NYC. 6/1/2020
017
Photos of restaurants in the Union Square/East Village neighbourhood during Phase II of reopening, June 22 Krishnendu Ray. East Village, Manhattan, NYC. 6/22/2020
016
John Corliss. Harlem, Manhattan, NYC. 5/8/2020
015
‘Pandemic Provisioning’ is a short essay that documents how and why I came to put together a survey regarding provisioning during the COVID-19 pandemic. The survey was completed by over 200 individuals and represented many international points of view…
014
https://amourriture.me/food-in-the-time-of-covid The blog on my website walks through a daily journal of my experiences with food and COVID-19. Broadly, it covers many topics that have been discussed with food and COVID over the past few months. It is an ongoing…
013
Journal April 11th-12th detailing food experiences of a young family in Inwood NYC including details of easter celebration, vegan food shopping, and disinfecting groceries, as well as local disruptions from COVID such as working from home and school and park…
012
A reflection and photos of Passover Seder 2020 Jose Ripol. Brooklyn, NYC. 4/8/2020